Online Ordering

Building Occupancy

Dining Locations

Nutrition Tracker

BASC Business Office

Regular Hours

Mon - Fri 8 am - 4:30 pm

Fall Closing Schedule

Mon, Nov 238 am - 4 pm
Tue, Nov 248 am - 4 pm
Wed, Nov 25Closed

Location:

First floor of Brockway Hall

Contact:

Phone: 395-BASC(2272)


Brockway Dining Hall

Regular Hours

Breakfast Mon - Fri 7:30 - 10:59 am
Lunch Mon - Fri 11 am - 2 pm
Dinner Mon - Thurs 4 - 8 pm
Friday 4 - 7 pm

Fall Closing Schedule

Wednesday, Nov. 25 breakfast will be Grab n' Go from the Brockway Dining Hall lobby.

Mon, Nov 23
Breakfast7:30 - 10:59 am
Lunch11 am - 2 pm
Dinner4 - 7 pm
Tue, Nov 24
Breakfast7:30 - 10:59 am
Lunch11 am - 2 pm
Dinner4 - 7 pm
Wed, Nov 25
Breakfast7:30 - 10 am

Location:

Brockway Dining Hall

Contact:

Peggy Turlington

Phone: 395-2573


Harrison Dining Hall

Regular Hours

Lunch/Brunch Mon - Fri 11 am - 2 pm
Sat - Sun 10 am - 2 pm
Dinner Daily 4 - 7 pm

Fall Closing Schedule

Nov 23 - Nov 25Closed

Location:

Second floor of Harrison Hall

Contact:

Frank Smith

Phone: 395-5121


Subway

Regular Hours

Mon - Thurs 10:30 am - 4:30 pm
Friday 10:30 am - 2:30 pm

Fall Closing Schedule

Nov 23 - Nov 25Closed

Location:

Seymour College Union, The Square

Contact:

Erik Jones

Phone: 395-2659


The Nest

Regular Hours

Mon - Fri 11 am - 11 pm
Sat - Sun 10 am - 11 pm

Fall Closing Schedule

Thu, Nov 1911 - 12 am
Fri, Nov 2011 - 12 am
Sat, Nov 2110 - 12 am
Sun, Nov 2210 am - 11 pm
Mon, Nov 2310 am - 11 pm
Tue, Nov 2410 am - 5 pm
Wed, Nov 25Closed

Location:

First floor of Harrison Hall

Contact:

Chris McCauley

Phone: 395-5798


The Square

Regular Hours

Mon - Fri 8 am - 2:30 pm

Fall Closing Schedule

Nov 23 - Nov 25Closed

Location:

Seymour College Union

Contact:

Laurie Magliocco

Phone: 395-2574


TRAX

Regular Hours

Daily 7 - 11 pm

Fall Closing Schedule

Thu, Nov 197 pm - 12 am
Fri, Nov 207 pm - 12 am
Sat, Nov 217 pm - 12 am
Sun, Nov 227 - 11 pm
Mon, Nov 237 - 11 pm
Tue, Nov 24Closed
Wed, Nov 25Closed

Location:

First floor of Harrison Hall

Contact:

Chris McCauley

Phone: 395-5798