Student Employment

Unit Contact Information

Below is a list of student positions within Dining Services. Please contact the manager of the location you're interested in working to inquire about specific openings. To apply, complete an online application.
Human Resources
Brockway Dining Hall
Phone - (585) 395-2752
Fax - (585) 395-2663
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Garnishes - Catering

Unit Specific Information
Flexible work schedules.
Location - Offices in Seymour College Union, banquet rooms in Cooper Hall

Contact Information
Cathy Legacy
BASC - Catering
(585) 395-2376
[email protected]

The Square at the Union

Unit Specific Information
Normal shifts are Monday - Friday
Location - Seymour College Union

Contact Information
Scott Connelly
BASC - The Square
(585) 395-2574
[email protected]

Harrison Dining Hall

Unit Specific Information
Normal shifts are 7 days a week
Location - Harrison Dining Hall

Contact Information
Frank Smith
BASC - Harrison Dining Hall
(585) 395-5121
[email protected]

TRAX/Eagle's Nest

Unit Specific Information
Students working at least 3 hours after 9 pm will be paid a shift differential of $.60
Location - TRAX in Harrison Hall

Contact Information
Chris McCauley
BASC - TRAX/Eagle's Nest
(585) 395-5798
[email protected]

Bakery

Unit Specific Information
Shifts start at 6 am with adjustable out times of 9, 10, or 11 am.
Location - Commissary

Contact Information
Tricia Hillman
BASC - Bakery
[email protected]

Brockway Dining Hall

Unit Specific Information
Normal shifts are Monday - Friday
Location - Brockway Dining Hall

Contact Information
Peggy Turlington
BASC - Brockway Dining Hall
(585) 395-2573
[email protected]